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Wednesday, June 16, 2010

Tomato Soup

2 potatoes, sliced
1 can tomato juice
margarine
1 onion, sliced
1 can corn
salt

Cook potatoes and onions in water until done; add corn and margarine. To season, put in a little salt. I don't put pepper and chili powder in mine, try it and see if you like it, it's good to me. I sometimes put a little chicken in mine if I happen to have any.

Hattie (Jarrett) Miller

This is precious, Robin

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